A good friend of mine in Minnesota shared this wonderful and easy recipe for Kulfi, and since then I've made this kulfi to impress my guests and enjoyed it every time. Its a very simple and quick recipe, and I hope you all will try this and enjoy!
Ingredients:
Evaporated Milk - 1 can
Sweetened Condensed milk - 1 can
Heavy whipping cream - 1/2 liter, about 500 ml
Cardamom powder - 1/2 tsp
Almond pieces
Pistachio pieces(save some almond and pistachio pieces for garnish)
2-3 slices of white or wheat bread(use only 2 slices if using whole wheat bread)
Method"
Blend together evaporated milk, condensed milk, heavy whipping cream, cardamom powder, almond and pisatchios and pour them into moulds, garnish with remaining almonds and pistachios and freeze them till ready to serve. You can also freeze them first and garnish them later. You can use only almond or only pistachios and if you don't have either of them, it still is ok and you will still get great kulfis.
Enjoy!
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